Olde South Gumbo Base
Olde South Gumbo, Inc.
Fairhope, AL
251-454-1914
251-583-1388
oldesouthgumbo@bellsouth.net
Website: oldesouthgumbo.com
Olde South Gumbo is an authentic recipe of the Gulf Coast of Alabama.
Cooking great down south gumbo is a tradition in our
family and our recipe has been perfected over several generations
of making the best gumbo around and now we want to share our way
of cooking gumbo with you.
Olde South Gumbo is a Frozen Gumbo Base with vegetables
Ready in 30 minutes
Add your own Seafood or Meat
Bring to a boil and eat
To prepare Olde South Gumbo Base we recommend you follow the directions listed below:
1.
For 1lb bag of Olde South Gumbo add ½ cup of water or chicken broth (1 cup for 3lb bag and 2 cups of water or chicken broth for 6lb bag) in a large saucepan, season to taste (seafood seasoning, a couple of bay leaves and salt) bring contents to a boil stirring continually as not to scorch.
For 1lb bag of Olde South Gumbo add ½ cup of water or chicken broth (1 cup for 3lb bag and 2 cups of water or chicken broth for 6lb bag) in a large saucepan, season to taste (seafood seasoning, a couple of bay leaves and salt) bring contents to a boil stirring continually as not to scorch.2.Add ½ lb of raw shrimp (1lb for 3lb bag and 2lb for 6lb bag), cook 3 minutes or until shrimp are fully cooked, serve over rice. Olde South Gumbo tastes great right out of the bag but we recommend that you season to your specific taste.
Add ½ lb of raw shrimp (1lb for 3lb bag and 2lb for 6lb bag), cook 3 minutes or until shrimp are fully cooked, serve over rice. Olde South Gumbo tastes great right out of the bag but we recommend that you season to your specific taste. 3.Olde South Gumbo contains no seafood or animal protein at time of manufacture. Our
Olde South Gumbo contains no seafood or animal protein at time of manufacture. Our Gumbo can be served as a vegan soup or it can be served with Shrimp, Crabmeat, Sausage, Scallops, Oysters, Turkey, Duck, Venison or Chicken may be added.
